What’s New

Great things are happening at Lascelles! We are so happy to welcome new management to the team: Michalene Millas as House Manager, Demetrius Gower as Kitchen Manager, and Walt Chaboude as our Business Management Consultant. Each and every one of these professionals are highly skilled in their field of expertise, and will undoubtedly take Lascelles to the next level.

We are proud to unveil our new menu, as of October 2018! Thanks to many hours of hard work, taste-testing and recipe innovation, we are proud to offer a selection of all your favorites – and a few soon-to-be-favorites. Swing on by to try our latest creations!